Sunday, March 25, 2012

Easter Decorations

I'm getting organized for some Easter posts.  Before every holiday, I look around all sorts of blogs to get inspired and find new ideas for recipes, crafts, and decorations.  

Since we already had one Easter egg coloring session with my siblings and their kids (so fun!), I thought I should hurry and share all my links for Easter fun.

First up:  Decorations
 Just click on the link below each picture to go to the blog/website where I first found the idea.

*There are no English instructions on this site, but the pictures tell you how to make it.  By the way, check out the other crafts on this site.
 
 



*You may have to click "Continue to Your Page" in the upper right corner.
 
*What a cute addition to any Easter meal!
 
Stay tuned for some of my favorite crafts, egg dying techniques, and recipes!
 
Jessica



 

Diet Foods: Snacks and Extras

I keep forgetting to write this last post of my favorite diet foods.  These are snacks, sides, and extras.  Ok, I guess you gathered that from the title.  

One of my favorite snacks is Weight Watchers Mozzarella String Cheese.


These also come in a smoked flavor, but I haven't tried those since I love the regular mozzarella so much.  These are salty and fun to eat.  Each cheese stick has only 50 calories, 2.5 g fat, and no carbs.  Each one also has 6 g of protein, which will help you feel full and will help you meet your daily protein goal (which can be difficult for me unless I'm very intentional).

{I did try the Sargento Light String Cheese, and I really didn't like it as much as the Weight Watchers.  The Sargento version tastes more buttery (which some people might like; I didn't), and they don't tear into little strings.  Yes, I eat my string cheese like a kid.}

Another low carb and high protein snack is gelatin bites (these would hit more of a sweet/fruity craving).  We buy Kroger Brand Gel Bites.


I eat these when I'm still hungry at night but I've used up my carbs for the day.  I think the Black Cherry flavor tastes more like artificial sweetener, so I prefer the Strawberry flavor.  I think there's also an orange flavor.

I also eat Kroger Lite Yogurts for snacks or sometimes with a meal. 

I'm very picky about yogurt (not a huge fan), and the only kind I actually like is Yoplait Light Boston Creme Pie.  However, the Kroger Lite Yogurts have much fewer calories (most are 80 calories).  Since I think they taste like artificial sweetener, I usually throw in a handful of grapes for some natural sweetness and a different texture.  I like the vanilla flavor and the strawberry banana flavor, but again that's just me being picky.

I have found that I like to combine certain foods in order to make the "diet" foods more tolerable (like the yogurt and grapes).  Another combo I like is Low Fat Cottage Cheese and Kiwi.


I grew up sprinkling sugar on my cottage cheese, so I don't always love eating it plain.  I do like cottage cheese with fruit, like peaches or pineapple.  I think the low fat version tastes just as good as regular, and it's a nice compromise between fat-free and regular.  


My family has been on a kiwi kick for a couple of months now.  My kids love them, and they are a great fruit from a nutrition standpoint. You can buy them individually, but they tend to be under-ripe, too firm, and tart tasting.  Our grocery store carries them in a plastic container (6 per container), and they are perfect.  Every kiwi is juicy and sweet.  It only takes a minute to cut the ends off, cut off the skin, and slice the fruit.  I love the sweetness they add to my cottage cheese, and I enjoy the crunchy little seeds for texture contrast. 


Another little grocery store find we love is Dried Cranberries.  There's a big difference between the Ocean Spray Craisins and the clear plastic containers found near the produce section. 

These cranberries (in the clear plastic containers) are so plump and chewy that they make the Craisins seem like nothing but dried cranberry skins.  Everyone in my family loves eating these plain as a snack.  I've also combined them with some pistachios for a salty & sweet snack (just watch portion size of pistachios).

I have found that adding toasted Sliced Almonds to various foods elevates them from boring to delicious. 


I measure my serving size to make sure I'm not overindulging on fats, and I toast them briefly in a dry skillet over medium/low heat (DO NOT walk away from them or they will burn!  Don't ask me how I know).  Toasting them makes a huge difference in flavor.  These are what make salads edible to me.  

I often eat Laughing Cow Light Cheeses for snacks or lunch. 


I eat one wedge with either one serving of Reduced Fat Wheat Thins or one serving of pretzels (twists or sticks).  With only 35 calories per wedge, and several flavors to choose from, these make a great snack.

You can make your own snack starting with Wonton Wrappers.  I get these at Walmart, and they are in a refrigerated shelving area near the produce. 


My sister introduced these to me and taught me how to bake them.  Start by lightly spraying a baking sheet with fat-free cooking spray.  Then lay out the wrappers in a grid, with edges touching.  For a salty snack, sprinkle shredded (not grated) Parmesan cheese over the wrappers.  For a sweet snack, sprinkle a cinnamon and sugar mixture over them.  Then lightly spray your cooking spray over the flavored wrappers, and use a pizza cutter to cut them into either smaller squares or triangles (depending on where you cut).  This is where it's nice to have them all lined up and touching.  Bake them at 350 until they are light/medium brown and bubbled (approximately 9 minutes).  Let cool.  They make a great crunchy snack, and have fewer calories and less fat than traditional chips. 

I love drinking Dr. Pepper and Cherry Coke.  When I started my diet (on January 1), I made a conscious effort to drink at least 8 glasses of water per day.  But I still occasionally wanted a soda.  Each can of regular soda has approximately 250 calories, depending on the brand and flavor.  That's a lot when I'm sticking to my daily calorie budget!

I detest diet soda.  Gross.  But sometimes I need a little caffeine fix to get me through my day.  So I discovered Diet Cherry Coke and Cherry Coke Zero.


The cherry flavor makes it palatable for me, and each can still has zero calories.  I don't even know the difference between the Diet Coke and the Coke Zero.  I just know I can treat myself to a soda every now and then without guilt.

One last food I have to share is a recent discovery.  These are great as a side dish for lunch or dinner, but I admit I have eaten one as a snack when I just needed something fast and didn't feel like thinking too hard.  They are Green Giant Just for One Cauliflower and Cheese Sauce.

One package includes 4 individual trays/servings.  You just peel the top film back at one corner and microwave for a couple minutes.  Each serving has only 40 calories!  Keep in mind that I'm a girl who has trouble choking down veggies, and I actually enjoy the cauliflower with cheese sauce.  I haven't tried the broccoli version.  Because I really don't like broccoli.

These suggestions wrap up my list of favorite diet foods (for now!).  As I discover new favorites, I'll share those as well.  I've already heard from two people who have tried one of my favorites and liked them.  And both of those people are successfully losing weight!

After three months of eating healthy and working hard to lose weight, I'm growing a little weary of all my "usuals."  So please feel free to share any of your favorites with me!

Jessica


Thursday, March 22, 2012

Two Down

I finished the blue Easter Genie costume!!  The thing in the middle there is the head covering.  It's made of sheer blue fabric that has little iridescent dots on it.


I had the costume 99% finished, and I got stuck trying to figure out how to close up the back.  So I moved on to the gold costume and came back to finish this one once I had cleared a few things off my costume to-do list.  

Here's the top/shirt:


And the back of the top:

(Ignore the wobbly sleeves.)

I ultimately decided to use one snap and three hooks-and-eyes to close up the back. 


Here's a shot of the trim along the bottom of the shirt:

 
And I did indeed survive all the hours of making the panels for the pants.  The pant legs are made of the darker blue satin, and the pants have 8 total panels of the sheer blue (with gold ric rac applied on the long edges) over the pant legs.  The bottoms of the legs are gathered with elastic


I kept the "V" shape at the bottom of the waistband, but I raised the top of the waistband so it will cover her belly button.


The pants back:


There's elastic in the back of the waistband.


And a (somewhat) hidden zipper on one side.


Now that The Blue Genie and The Golden Girl are done, that means 2 down and 1 to go!

And the final costume color is (drum roll)...fantastic fuscia!


The fabric on the left is satin with tiny sparkles.  It will be the skirt.  The fabric on the right is sheer and will be the head covering/veil.  The fabric in the middle will be the main fabric of the top/shirt.  It has a really pretty decorative edge.


Here's proof that I've already been working on it (with my trusty serger):



Nolan will be home from school tomorrow, so I will be balancing costume work with spending time with my kids.  But I'm on the home stretch now!

Jessica

Wednesday, March 21, 2012

The Golden Girl


I finished the gold costume!!!  I took all these photos before I had finished the veil/head covering, so I didn't get a picture of that.  It's basically a very large rectangle of the dark gold satin that I hemmed on all four sides.   

Since the blue costume has a nickname (the Easter Genie), I figured the gold costume needs one too.  Hence, the Golden Girl.  Do you remember the show The Golden Girls?  Classic.

I talked a bit about the gold skirt already (while it was still in progress), but now I can show you the rest of the costume. 

I put buttonholes in the waistband and inserted gold cording for the drawstring:



I centered the buttonholes on the waistband for the drawstrings, but in hindsight I wish I had placed them over the spot where the overlays meet (off to the side near the hip).  Oh well.

Here's the finished skirt:
Ooooh, someone should have ironed that skirt before I took pictures of it!

Making this costume was basically a series of solving one problem after another.  For example, the shirt pattern was made only for stretchy fabrics, and my fabric is not stretchy. 

One issue that created was making sure the woman wearing this costume can get the shirt on over her head.  So I took my mom's suggestion and installed a zipper in the back:


I tried to make the zipper hidden.  I could not find a gold zipper, so I used a yellow-ish one.  Here's the whole back:


I added a hook-and-eye above the zipper to hold the neck band closed.  


The neck band was another problem brought on by using a non-stretchy fabric.  It wouldn't lay flat against the woman's chest.  I tried to get a picture of it before I fixed it:


My solution was to use some super skinny elastic.  I put the elastic inside the neck band and left the ends hanging out of each side on the back.  I then tied a knot in each end of elastic, zigzag stitched over the elastic just before each knot, then tucked the end in and straight-stitched the edge of the neck band closed.




The elastic pulls the top edge of the neck band in close so it won't stick out.


I kinda like the rippled/twisted look of the neck band now.  


In the picture above, you can also see the gathering on the center front.  That allows for the actress' bust since the fabric doesn't stretch.

I serged all of the seam allowances so the fabric wouldn't leave threads all over the church.  When I sewed the sleeves to the bodice and serged the seam allowance, I had to then tuck the seam allowance under the silky bodice and topstitch it.  Otherwise the white serged edge would have shown through the shear sleeve.


The bottoms of the sleeves are gathered and attached to band of the silky material.  


You can actually see the white serging through the sheer sleeve, but I couldn't think of any way around that.  Plus I don't think anyone will really notice.

When I sewed the long seam that runs along the underside of the sleeve, I was left with an unraveling seam allowance.  I didn't want to serge it since you would be able to see it through the sleeve.  So I folded the seam allowance (longwise) twice and sewed it in place.  You can see it by looking up inside the sleeve:


The trims on this costume were pretty easy and worked out very well.  The metallic trim I put around the neckline was actually some trim I bought for the blue costume.  I felt like the blue costume was blingy enough, so I saved this trim for one of the other costumes.

I started and ended the trim in the back near the zipper.  If you look closely, you can see that it ended exactly where the pattern lined up.  {Is there a less confusing way of saying that?}

I was pretty excited that there wasn't an obvious mismatch in the pattern of the trim.  I used Fabri-Tac on the ends of the trim so they won't unravel (even though they tried to unravel AS SOON as I cut it).


The beaded trim went all around the hem of the shirt.  I started and ended at the side seam, hoping it would be less noticeable.  Amazingly, the pattern of the beaded trim ended up matching up exactly when I had come full circle.  Just one of those times where God worked out the details to make my life easier.


I used Fabri-tac on the edges of this trim as well.  When the costume is on the woman wearing it, I don't think anyone will be able to tell where the trim began and ended.

Here's my best attempt at getting the shirt and skirt together in one shot:


All the previous fittings went well, so I'm hoping that the final costume fits well.  I also made the veil for the blue costume, and today I bought the trims and notions for the final costume.  Any guesses on the final color?

Jessica